Bhang lassi recipe for Holi

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Holi Celebrations: Bhang Lassi Recipe

Bhang Lassi is usually prepared on some special occasions such as Holi, Mahashivaratri. Learn how to make/prepare Bang Lassi by following this easy recipe.

Ingredients for recipe:

    • 1/2 Ounce cannabis
    • 2 Cups warm whole milk
    • 1/2 Cup sugar
    • 1 tbsp Coconut milk
    • 1 tbsp Almonds, chopped
    • 1/8 tsp Ginger, powdered
    • 1 Pinch garam masala
    • 1/2 tsp Grenadine
    • 1 Cup water

Method for Bhang Lassi:

  • Bring water to a boil in a teapot and add cannabis to it.
  • Brew for about 7 to 10 minutes, then strain.
  • Gradually grind the strained cannabis along with 2 tbsp of milk, repeat this process several times.
  • Strain the milk into another bowl and keep aside.
  • Add a little more milk to the cannabis and grind it along with the almonds, repeat this several times.
  • Remove the cannabis and pour the milk, coconut milk, grenadine and boiled water into a container.
  • Combine ginger, sugar, and garam masala with it, keep stirring.
  • Bhang Lassi is ready to serve.

bhang lassi generally made on Holi

Festival Food Recipes


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